|
|
Автор:
Издательство: Publications International
Год издания: 1989
isbn: 0881764884
Количество страниц: 98
Язык: english
Формат: PDF (scan)
Размер: 17 Мб
Каталожный номер: 38347
|
Luscious cakes, irrestibles pies, scrumptious cookies, creamy puddings, mouth-watering candies, sinfully rich frostings and sauces. Hershey's Chocolate Cookbook features more than 150 delicious recipes, from traditional Hershey classics to innovative new desserts-all of them developed and tested by the Hershey Kitchens. Contents include: Cakes and Cheesecsakes, Pies and Pastries, Cookies and Bar Cookies, Puddings, Mousses & Souffles, Candies, Breads & Coffeecakes, Microwave Specialties,and Sauces & Frostings.
Ключевые теги: кулинария, рецепт, шоколад |
|